Burke, E. (1917). Studies on the composition and nutritive value of clover hay and clover silage in Montana. University of Montana, Agricultural Experiment Station.
Chicago Style (17th ed.) CitationBurke, Edmund. Studies on the Composition and Nutritive Value of Clover Hay and Clover Silage in Montana. Bozeman, Mont.: University of Montana, Agricultural Experiment Station, 1917.
MLA (9th ed.) CitationBurke, Edmund. Studies on the Composition and Nutritive Value of Clover Hay and Clover Silage in Montana. University of Montana, Agricultural Experiment Station, 1917.
Warning: These citations may not always be 100% accurate.