Words to eat by : five foods and the culinary history of the English language /

Bibliographic Details
Main Author:	Lipkowitz, Ina
Format:	Book
Language:	English
Published:	New York : St. Martin's Press, 2011.
Edition:	1st ed.
Subjects:	English language > Etymology. English language > Terms and phrases. Food > Terminology.

Description
Physical Description:	291 pages : illustrations ; 22 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	9780312662189 0312662181