Seafood and freshwater toxins : pharmacology, physiology, and detection /
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| Format: | eBook |
| Language: | English |
| Published: |
Boca Raton, FL :
CRC ;
2008.
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| Edition: | 2nd ed. |
| Series: | Food science and technology (Academic Press)
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| Online Access: | Connect to the full text of this electronic book |
| Item Description: | Previous edition: New York: Marcel Dekker, 2000. Electronic resource. |
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| Physical Description: | xvii, 941 pages |
| Bibliography: | Includes bibliographical references and index. |