Safe or not safe : deciding what risks to accept in our environment and food /

FAO guide to ranking food safety risks at the national level.
Published: (2020)

Keep America's food safe /
Published: (2020)

Is it safe to eat? : enjoy eating and minimize food risks /
by: Shaw, Ian C.
Published: (2005)

Food safety culture : creating a behavior-based food safety management system /
by: Yiannas, Frank
Published: (2009)

Regulating safety of traditional and ethnic foods /
Published: (2016)

Functional nucleic acids detection in food safety : theories and applications /
by: Xu, Wentao
Published: (2016)

Food safety : a practical and case study approach /
Published: (2007)

Scientific criteria to ensure safe food /
Published: (2003)

Food safety in the 21st century : public health perspective /
Published: (2017)

Food safety issues in the developing world.
Published: (2000)

Food safety : a roadmap to success /
by: Ades, Gary
Published: (2016)

Reports on food safety 2005 : food monitoring : joint report by the Federal Government and the states (Länder) ; (October 2006) /
Published: (2007)

Scientific criteria to ensure safe food /
Published: (2003)

Resolving trade disputes arising from trends in food safety regulation : the role of the multilateral governance framework /
by: Roberts, Donna H., et al.
Published: (2004)

Microbiologically safe foods /
Published: (2009)

Food safety and international trade /
by: Buzby, Jean C., et al.
Published: (2004)

Food safety : developments, policies, programs, and research.
Published: (2013)

HACCP : a food industry briefing /
by: Mortimore, Sara E., et al.
Published: (2015)

Sensing Techniques for Food Safety and Quality Control.
by: Lu, Xiaonan
Published: (2017)

Food safety and food quality /
Published: (2001)

Jim Prevor : Perishable Pundit /
Published: (2015)

Effective risk communication : a message-centered approach /
Published: (2009)

Principles of microbiological troubleshooting in the industrial food processing environment /
Published: (2010)

Aviation food safety /
by: Sheward, Erica
Published: (2006)

Safe handling of raw produce and fresh-squeezed fruit and vegetable juices.
Published: (2006)

Safe handling of foods /
Published: (2000)

Food safety : the science of keeping food safe /
by: Shaw, Ian, 1950-
Published: (2013)

Food preservation techniques /
Published: (2003)

Food safety and international competitiveness : the case of beef /
by: Spriggs, John
Published: (2001)

Food safety : past, present, and predictions /
by: Detwiler, Darin S.
Published: (2020)

Food safety : past, present, and predictions /
by: Detwiler, Darin S.
Published: (2020)

Scientific criteria to ensure safe food /
Published: (2003)

Food safety : contaminants and toxins /
Published: (2003)

Advances in food diagnostics /
Published: (2007)

Mitigating contamination from food processing /
Published: (2020)

Food science and safety /
by: Seperich, George J., 1944-
Published: (1998)