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Protein purification : principles, high resolution methods, and applications /

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This thoroughly revised and updated third edition provides an overview of the principles and methodology of the most frequently used biochemical separation techniques for proteins used today. Balancing theory, procedures, and applications, it offers professionals and students in biochemistry, organi...

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Bibliographic Details
Other Authors: Janson, Jan-Christer
Format: eBook
Language:English
Published: Hoboken : John Wiley & Sons, Inc., 2011.
Edition:3rd ed.
Series:Wiley Online Library.
Methods of biochemical analysis.
Subjects:
Chromatographic analysis.
Electrophoresis.
Proteins > Purification.
Natural history.
Chemistry.
Science.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Summary:This thoroughly revised and updated third edition provides an overview of the principles and methodology of the most frequently used biochemical separation techniques for proteins used today. Balancing theory, procedures, and applications, it offers professionals and students in biochemistry, organic chemistry, and analytical chemistry quick access to a wide range of important techniques, including: Gel filtration and ion exchange chromatography; Affinity and covalent chromatography, Reversed phase and hydrophobic interaction chromatography, Ligands from combinatorial libraries.
Item Description:Description based upon print version of record.
Electronic resource.
Physical Description:1 online resource (542 pages)
ISBN:9780470939932 (electronic bk.)
0470939931 (electronic bk.)
9780470940075
0470940077