Natural products via enzymatic reactions /

Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Piel, Jörn
Format: eBook
Language:English
Published: Heidelberg ; New York : Springer, [2010]
Series:Topics in current chemistry ; 297.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Physical Description:1 online resource.
Bibliography:Includes bibliographical references and index.
ISBN:3642164269
3642164277 (electronic bk.)
9783642164262
9783642164279 (electronic bk.)
ISSN:0340-1022 ;
DOI:10.1007/978-3-642-16427-9