Dimitri, C., & Oberholtzer, L. (2009). Marketing U.S. organic foods: Recent trends from farms to consumers. U.S. Dept. of Agriculture, Economic Research Service.
Chicago Style (17th ed.) CitationDimitri, Carolyn, and Lydia Oberholtzer. Marketing U.S. Organic Foods: Recent Trends from Farms to Consumers. [Washington, D.C.]: U.S. Dept. of Agriculture, Economic Research Service, 2009.
MLA (9th ed.) CitationDimitri, Carolyn, and Lydia Oberholtzer. Marketing U.S. Organic Foods: Recent Trends from Farms to Consumers. U.S. Dept. of Agriculture, Economic Research Service, 2009.
Warning: These citations may not always be 100% accurate.