The interplay of regulation and marketing incentives in providing food safety /

Bibliographic Details
Main Author:	Ollinger, Michael
Corporate Author:	United States. Department of Agriculture. Economic Research Service
Other Authors:	Moore, Danna
Format:	Government Document eBook
Language:	English
Published:	Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, [2009]
Series:	Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 75.
Subjects:	Food industry and trade > Sanitation > Economic aspects > United States. Food > Safety measures > Government policy > United States. Food contamination > United States > Prevention. Meat industry and trade > Safety regulations > United States. Meat industry and trade > Safety regulations > Economic aspects. Meat inspection > United States. Poultry > Inspection > United States.
Online Access:	https://purl.fdlp.gov/GPO/LPS125802

Description
Item Description:	Title from title screen (viewed Aug. 31, 2010). "July 2009." Electronic resource.
Physical Description:	1 online resource (iv, 46 pages) : illustrations
Bibliography:	Includes bibliographical references (pages 40-42).