United States egg and poultry magazine.
| New Title: | Poultry processing and marketing |
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| Previous Title: | New egg reporter |
| Corporate Authors: | , |
| Format: | Journal |
| Language: | English |
| Published: |
Chicago, IL :
Institute of American Poultry Industries.
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| Subjects: |
| Published: | v 31,no. 6-v.38,no. 4, Aug. 1926-Apr. 1932; v.39,no. 5-v.58, May 1933-Dec. 1952. |
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| Item Description: | Official publication of the Institute of American Poultry Industries (Called 19 -May 1931, U.S. Egg Society). |
| Physical Description: | 28 volumes : illustrations ; 25 cm. |
| Related Items: | Continued by: National bulletin combined with United States egg and poultry magazine with v.38,no. 5, May 1932. Resumed publication under this title with v,39,no,5, May 1933. |