Methods of cut-elimination /
| Main Author: | |
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| Corporate Author: | |
| Other Authors: | |
| Format: | eBook |
| Language: | English |
| Published: |
Dordrecht ; Heidelberg ; New York :
Springer,
[2011]
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| Series: | Trends in logic ;
v. 34. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Item Description: | Electronic resource. |
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| Physical Description: | 1 online resource. |
| Bibliography: | Includes bibliographical references (pages 275-281) and index. |
| ISBN: | 9400703201 (electronic bk.) 9789400703209 (electronic bk.) |
| DOI: | 10.1007/978-94-007-0320-9 |