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Analysis of total food intake and composition of individual's diet based on USDA's 1994-1996, 1998 Continuing Survey of Food Intakes by Individuals (CSFII).

Bibliographic Details
Corporate Author:	National Center for Environmental Assessment (Washington, D.C.)
Format:	Government Document eBook
Language:	English
Published:	[Washington, D.C.] : National Center for Environmental Assessment, Office of Research and Development, U.S. Environmental Protection Agency, [2007]
Subjects:	Food consumption > United States. Nutrition > Evaluation.
Online Access:	https://purl.fdlp.gov/GPO/LPS120357

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