United States. Department of Agriculture. Referee Board of Consulting Scientific Experts, Herter, C. A., & Folin, O. (1911). Influence of saccharin on the nutrition and health of man.: Report of the Referee Board of Consulting Scientific Experts. Influence of saccharin on digestion, metabolism, nutrition, and general health. [publisher not identified].
Chicago Style (17th ed.) CitationUnited States. Department of Agriculture. Referee Board of Consulting Scientific Experts, Christian Archibald Herter, and Otto Folin. Influence of Saccharin on the Nutrition and Health of Man.: Report of the Referee Board of Consulting Scientific Experts. Influence of Saccharin on Digestion, Metabolism, Nutrition, and General Health. Washington: [publisher not identified], 1911.
MLA (9th ed.) CitationUnited States. Department of Agriculture. Referee Board of Consulting Scientific Experts, et al. Influence of Saccharin on the Nutrition and Health of Man.: Report of the Referee Board of Consulting Scientific Experts. Influence of Saccharin on Digestion, Metabolism, Nutrition, and General Health. [publisher not identified], 1911.