| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
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| 001 |
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| 005 |
20210727090343.0 |
| 006 |
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| 007 |
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| 008 |
100323s2010 gw a sb 001 0 eng d |
| 020 |
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|a 3642007252
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| 020 |
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|a 9783642007255
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|a (OCoLC)567359167
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|a (OCoLC)ocn567359167
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|a 3706422
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|b M936 2010
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| 082 |
0 |
4 |
|a 615.9/5295
|2 22
|
| 245 |
0 |
0 |
|a Mycotoxins in food, feed and bioweapons /
|c Mahendra Rai, Ajit Varma, Editors.
|
| 264 |
|
1 |
|a Berlin ;
|a Heidelberg :
|b Springer,
|c [2010]
|
| 264 |
|
4 |
|c ©2010
|
| 300 |
|
|
|a xviii, 405 pages :
|b illustrations
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a computer
|b c
|2 rdamedia
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| 338 |
|
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|a online resource
|b cr
|2 rdacarrier
|
| 500 |
|
|
|a Electronic resource.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 533 |
|
|
|a Electronic reproduction.
|b New York :
|c Springer,
|d 2010.
|n Mode of access: World Wide Web.
|n System requirements: Web browser.
|n Title from title screen (viewed on Feb. 18, 2010).
|n Access may be restricted to users at subscribing institutions.
|
| 650 |
|
0 |
|a Mycotoxins.
|0 http://id.loc.gov/authorities/subjects/sh85089202
|
| 655 |
|
7 |
|a Electronic books.
|2 local
|
| 700 |
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|
|a Rai, Mahendra.
|0 http://id.loc.gov/authorities/names/n2002153115
|
| 700 |
1 |
|
|a Varma, A.
|q (Ajit),
|d 1939-
|0 http://id.loc.gov/authorities/names/n95001043
|
| 710 |
2 |
|
|a SpringerLink (Online service)
|0 http://id.loc.gov/authorities/names/no2005046756
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|c Original
|z 9783642007248
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| 856 |
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|u http://proxy.library.tamu.edu/login?url=https://dx.doi.org/10.1007/978-3-642-00725-5
|z Connect to the full text of this electronic book
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|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|e QP632.M9 M936 2010
|h Library of Congress classification
|
| 998 |
f |
f |
|a QP632.M9 M936 2010
|t 0
|l Available Online
|