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Pre-Columbian foodways : interdisciplinary approaches to food, culture, and markets in ancient Mesoamerica /

Bibliographic Details
Corporate Authors: SpringerLink (Online service), University of Calgary. Archaeological Association. Conference
Other Authors: Carrasco, Michael D., Staller, John E.
Format: eBook
Language:English
Published: New York : Springer, [2009]
Subjects:
Food habits > Central America.
Food habits > Mexico.
Indians of Central America > Antiquities.
Indians of Central America > Food.
Indians of Central America > Social life and customs.
Indians of Mexico > Antiquities.
Indians of Mexico > Food.
Indians of Mexico > Social life and customs.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Volume originated from a session, "The Role of Sustenance in the Feasts, Festivals, Rituals and Every Day Life of Mesoamerica," held during the 40th annual Chacmool Conference, "Eat Drink and Be Merry : the Archaeology of Foodways," hosted by the Chacmool Archaeological Association and the University of Calgary, Dept. of Archaeology, Nov. 10-12, 2007, Calgary, Alta. Cf. page 1.
Physical Description:xiii, 691 pages : illustrations, maps ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:1441904719
9781441904713
DOI:10.1007/978-1-4419-0471-3