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Journal of food science and technology.

Bibliographic Details
Corporate Author: Association of Food Scientists & Technologists (India)
Format: Journal
Language:English
Published: [Mysore] : Association of Food Scientists & Technologists, India.
Subjects:
Food industry and trade > Periodicals.
Nutrition > Periodicals.
Food > Periodicals.
Food-Processing Industry > Periodicals.
Online Availability: Check for online availability
Description
Published:Print began with: Vol. 1 (Apr. 1964).
Item Description:Description based on: Volume 47, number 1 (Jan./Feb 2010).
Latest issue consulted: Volume 47, number 1 (Jan./Feb 2010) (SpringerLink, viewed Apr. 09, 2010).
Electronic resource.
Publication Frequency:Bimonthly
ISSN:0975-8402
0022-1155