http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Food and Agriculture Organization of the United Nations
Principles for the risk analysis of foods derived from modern biotechnology -- Guideline for the conduct of food safety assessment of foods derived from recombinant-DNA plants -- Guideline for the conduct of food safety assessment of foods produced using recombinant-DNA micro-organisms -- Guideline for the conduct of food safety assessment of foods derived from recombinant-DNA animals.
[Codex Alimentarius Commission, Joint FAO/WHO Food Standards Programme].