Milk processing and quality management /

Bibliographic Details
Corporate Author: Wiley InterScience (Online service)
Other Authors: Tamime, A. Y.
Format: eBook
Language:English
Published: Chichester, U.K. ; Malden, MA : Wiley-Blackwell Pub./Society of Dairy Technology, 2009.
Series:Society of Dairy Technology series.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Physical Description:xviii, 324 pages : illustrations, plans ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:1444301640
9781444301649
DOI:10.1002/9781444301649