Process-induced food toxicants : occurrence, formation, mitigation, and health risks /
| Corporate Author: | |
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| Other Authors: | , |
| Format: | eBook |
| Language: | English |
| Published: |
Hoboken, N.J. :
Wiley,
[2009]
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Item Description: | Electronic resource. |
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| Physical Description: | xv, 723 pages, 2 unnumbered pages of plates : illustrations (some color) ; 25 cm. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0470430109 9780470430101 |
| DOI: | 10.1002/9780470430101 |