The secrets of Cajun-Creole cooking.

Bibliographic Details
Corporate Author:	B.F. Trappey's Sons
Format:	Book
Language:	English
Published:	New Iberia, La. : B.F. Trappey's Sons, [1987]
Subjects:	Cooking, Cajun. Cooking, Creole. Cooking, American > Louisiana style.

Description
Item Description:	The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. "BFT 10/87." The Cushing Library/Texas & Borderlands copy was donated by Bonnie and John Kamenar. "The Texas Cookbook Collection."
Physical Description:	76 pages : color illustrations ; 23 cm.