| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 a 4500 |
| 001 |
in00002492400 |
| 005 |
20211202191518.0 |
| 006 |
m d f |
| 007 |
cr bn||||||||| |
| 008 |
090430s2005 mdu s f100 0 eng c |
| 035 |
|
|
|a (OCoLC)ocn319715924
|
| 040 |
|
|
|a GPO
|c GPO
|d GPO
|d MvI
|d UtOrBLW
|
| 042 |
|
|
|a pcc
|
| 043 |
|
|
|a n-us---
|
| 049 |
|
|
|a WWW
|
| 074 |
|
|
|a 0495-B-01 (online)
|
| 086 |
0 |
|
|a HE 20.4502:G 52
|
| 245 |
0 |
0 |
|a Public meeting on gluten-free food labeling.
|
| 264 |
|
1 |
|a [College Park, Md.] :
|b U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition,
|c [2005]
|
| 300 |
|
|
|a 1 electronic text :
|b HTML file.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 538 |
|
|
|a Mode of access: Internet from the CFSAN web site. Address as of 4/30/09: http://www.cfsan.fda.gov/d̃ms/glutran.html ; current access available via PURL.
|
| 500 |
|
|
|a Title from title screen (viewed on Apr. 30, 2009).
|
| 500 |
|
|
|a "August 19, 2005."
|
| 500 |
|
|
|a Electronic resource.
|
| 650 |
|
0 |
|a Gluten-free foods
|x Labeling
|z United States
|v Congresses.
|
| 650 |
|
0 |
|a Food
|x Gluten content
|z United States
|v Congresses.
|
| 650 |
|
0 |
|a Food
|x Labeling
|z United States
|v Congresses.
|
| 710 |
2 |
|
|a Center for Food Safety and Applied Nutrition (U.S.)
|
| 856 |
4 |
0 |
|u https://purl.fdlp.gov/GPO/LPS112098
|t 0
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s f7eb8530-0399-350f-be9e-445d9f39f21f
|i bcdfa0f4-7b3e-3b81-b13e-a4136fbcaf1f
|t 0
|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|e HE 20.4502:G 52
|h Superintendent of Documents classification
|
| 998 |
f |
f |
|a HE 20.4502:G 52
|t 0
|l Available Online
|