The Cookbook Library's meat cookbook : recipes of the month.

Bibliographic Details
Other Authors: Adams, Charlotte, 1899-
Format: Book
Language:English
Published: New York, N.Y. : The Cookbook Library, 1060.
Subjects:

MARC

Tag First Indicator Second Indicator Subfields
LEADER 00000cam a2200000Ma 4500
001 in00002476421
005 20190207101941.0
008 940811s1960 nyua 001 0 eng d
035 |a (OCoLC)ocm31992975 
035 |a (OCoLC)31992975 
040 |a MNP  |c MNP  |d OCLCG  |d TXA  |d UtOrBLW 
049 |a TXAM 
090 |a TX833.5  |b .C686 1960 
245 0 4 |a The Cookbook Library's meat cookbook :  |b recipes of the month. 
264 1 |a New York, N.Y. :  |b The Cookbook Library,  |c 1060. 
300 |a 96 pages, 6 unnumbered pages :  |b illustrations (some color) ;  |c 20 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.  |5 TXA 
500 |a Cover title. 
500 |a [Charlotte Adams, editor] 
500 |a Includes index. 
500 |a "The Texas Cookbook Collection." 
536 |a Cushing Library Texas copy was donated 1999 by Ona Stribling Beams, Dallas, Texas, in memory of George William Beams, Class of 1929. 
650 0 |a Cooking (Meat) 
650 0 |a Cooking, American. 
700 1 |a Adams, Charlotte,  |d 1899- 
740 0 |a Meat cookbook. 
948 |a cataloged  |b h  |c 2008/12/19  |d c  |e ceaton  |f 10:58:56 am 
994 |a C0  |b TXA 
999 |a MARS 
999 f f |s 376d7e9e-a774-33e4-8742-40c28d6df946  |i 57f537bf-e04c-3c0a-9c7d-520e33a5f9c4  |t 0 
952 f f |p noncirc  |a Texas A&M University  |b College Station  |c Cushing Memorial Library & Archives  |d Cushing: Chapman Texas Collection (Does not check out)  |t 0  |e TX833.5 .C686 1960  |h Library of Congress classification  |i unmediated -- volume 
998 f f |a TX833.5 .C686 1960  |t 0  |l Cushing: Chapman Texas Collection (Does not check out)