United States. Food and Drug Administration. Office of Counterterrorism and Emerging Threats, Center for Drug Evaluation and Research (U.S.), Center for Biologics Evaluation and Research (U.S.), Center for Devices and Radiological Health (U.S.), & Center for Food Safety and Applied Nutrition (U.S.). (2008). Guidance for industry: Postmarketing adverse event reporting for medical products and dietary supplements during an influenza pandemic. U.S. Dept. of Health and Human Services, Food and Drug Administration, Office of Counterterrorism and Emerging Threats : Center for Drug Evaluation and Research : Center for Biologics Evaluation and Research : Center for Devices and Radiological Health : Center for Food Safety and Applied Nutrition.
Chicago Style (17th ed.) CitationUnited States. Food and Drug Administration. Office of Counterterrorism and Emerging Threats, Center for Drug Evaluation and Research (U.S.), Center for Biologics Evaluation and Research (U.S.), Center for Devices and Radiological Health (U.S.), and Center for Food Safety and Applied Nutrition (U.S.). Guidance for Industry: Postmarketing Adverse Event Reporting for Medical Products and Dietary Supplements During an Influenza Pandemic. Rockville, MD: U.S. Dept. of Health and Human Services, Food and Drug Administration, Office of Counterterrorism and Emerging Threats : Center for Drug Evaluation and Research : Center for Biologics Evaluation and Research : Center for Devices and Radiological Health : Center for Food Safety and Applied Nutrition, 2008.
MLA (9th ed.) CitationUnited States. Food and Drug Administration. Office of Counterterrorism and Emerging Threats, et al. Guidance for Industry: Postmarketing Adverse Event Reporting for Medical Products and Dietary Supplements During an Influenza Pandemic. U.S. Dept. of Health and Human Services, Food and Drug Administration, Office of Counterterrorism and Emerging Threats : Center for Drug Evaluation and Research : Center for Biologics Evaluation and Research : Center for Devices and Radiological Health : Center for Food Safety and Applied Nutrition, 2008.