Fruit manufacturing : scientific basis, engineering properties, and deteriorative reactions of technological importance /
| Main Author: | Lozano, Jorge E. |
|---|---|
| Corporate Author: | SpringerLink (Online service) |
| Format: | eBook |
| Language: | English |
| Published: |
New York :
Springer,
[2006]
|
| Series: | Food engineering series.
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book Publisher description |
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