Cover Image

Solving problems in food engineering /

Bibliographic Details
Main Author: Yanniotis, S.
Corporate Author: SpringerLink (Online service)
Format: eBook
Language:English
Published: New York : Springer Science + Business Media, [2008]
Series:Food engineering series.
Subjects:
Food industry and trade.
Electronic books.
Online Access:Connect to the full text of this electronic book
Publisher description
Description
Item Description:Electronic resource.
Physical Description:xi, 297 pages : illustrations ; 24 cm. + 1 CD-ROM (4 3/4 in.)
Bibliography:Includes bibliographical references (page 273) and index.
ISBN:0387735143
9780387735146
DOI:10.1007/978-0-387-73514-6