The taste for ethics : an ethic of food consumption /

Bibliographic Details
Main Author: Coff, Christian
Corporate Author: SpringerLink (Online service)
Format: eBook
Language:English
Published: Dordrecht : Springer, 2006.
Series:International library of environmental, agricultural, and food ethics ; v. 7.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Physical Description:xix, 212 pages ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:1402045549
9781402045547
DOI:10.1007/1-4020-4554-9