Special handling for ready-to-eat, refrigerated foods : reducing the risks of foodborne listeria : easy as---.

Bibliographic Details
Corporate Authors:	United States. Food and Drug Administration, Centers for Disease Control and Prevention (U.S.), United States. Food Safety and Inspection Service
Format:	Government Document eBook
Language:	English
Published:	[Silver Spring, Md.] : [Atlanta, Ga.] : [Washington, D.C.] : Dept. of Health & Human Services, Food and Drug Administration ; Centers for Disease Control and Prevention ; U.S. Dept. of Agriculture, Food Safety and Inspection Service, [2005]
Subjects:	Food handling > Safety measures. Refrigerated foods > Safety measures. Listeriosis > Prevention.
Online Access:	https://purl.fdlp.gov/GPO/LPS110413

Description
Item Description:	Title from title screen (viewed on Mar. 19, 2009). Electronic resource.
Physical Description:	11 pages : digital, PDF file.
Format:	Mode of access: Internet from the Center for Food Safety and Applied Nutrition web site. Address as of 3/19/09: http://www.cfsan.fda.gov/ãcrobat/lmrte.pdf ; current access available via PURL.