Cooking in Europe, 1650-1850 /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Westport, Conn. :
Greenwood Press,
2009.
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| Series: | Greenwood Press "Daily life through history" series. Cooking up history.
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| Subjects: |
| Physical Description: | xxvii, 166 pages : illustrations ; 27 cm. |
|---|---|
| Bibliography: | Includes bibliographical references (pages [151]-156) and index. |
| ISBN: | 9780313346248 (alk. paper) 0313346240 (alk. paper) |
| ISSN: | 1080-4749. |