Cover Image

The Four Seasons cookbook /

Bibliographic Details
Main Author: Adams, Charlotte, 1899-
Other Authors: Beard, James, 1903-1985
Format: Book
Language:English
Published: New York : Crescent Books, [1971]
Subjects:
International cooking.
Cooking, American.
Description
Item Description:The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.
Includes index.
"The Texas Cookbook Collection."
Physical Description:319 pages : color illustrations ; 31 cm.
ISBN:0517133873
9780517133873