The useful pig : 150 succulent pork recipes /

Pork & ham menus.
Published: (1985)

Pork and lamb.
Published: (1978)

Pork & lamb /
by: Weir, Joanne
Published: (1995)

Light beef & pork.
Published: (1997)

Armour's fixed flavor star bacon recipes /
Published: (1920)

The art of charcuterie /
by: Grigson, Jane
Published: (1968)

Professional charcuterie : sausage making, curing, terrines, and pt́š /
by: Kinsella, John, 1939-
Published: (1996)

Beyond bacon : paleo recipes that respect the whole hog /
by: Toth, Stacy
Published: (2013)

Pillsbury's meat cook book : quick & easy recipes for beef, pork, veal and lamb.
Published: (1969)

Armour's meat cook book : recipe ideas for beef, veal, pork, lamb and poultry as well as buying helps.
Published: (1970)

Beef, veal, lamb & pork.
Published: (1984)

Parents' parade of recipes : meats, including seafood and poultry : 2000 favorite recipes from elementary school parents.
Published: (1968)

Recipes on parade.
Published: (1964)

Medley of meat recipes.
Published: (1900)

Favorite recipes of Episcopal churchwomen : meats, including seafood and poultry.
Published: (1967)

Favorite recipes of university women: meats, including seafood & poultry.
Published: (1968)

About Texas pork.
Published: (1979)

Great ground-beef recipes /
Published: (1966)

Favorite recipes of Jaycee Wives : meats edition, including seafood and poultry /
Published: (1966)

Ground beef and outdoor cooking : favorite recipes of home economics teachers.
Published: (1969)

Family circle great chicken recipes /
Published: (1972)

Favorite recipes of home economics teachers : meats /
Published: (1966)

Favorite recipes from Southern kitchens: meats, including seafood and poultry.
Published: (1967)

Better homes and gardens all-time favorite beef recipes /
Published: (1977)

The Federated women's clubs cookbook: meats, including seafood and poultry : 2000 favorite recipes from women's clubs across the nation.
Published: (1968)

Ribs : over 80 all-American and international recipes for ribs and fixings /
by: Friedland, Susan R.
Published: (1984)

A blue ribbon poultry cookbook : favorite recipes of home economics teachers /
Published: (1973)

Pork in family meals : a guide for consumers /
by: Fulton, Lois

The burger cook book : 200 recipes for the all-American favorite and other ground meat dishes /
by: Church, Ruth Ellen, -1991
Published: (1961)

The steakhouse cookbook : a collection of the best recipes from the great steakhouses of the U.S. /
Published: (1985)

The sausage book : being a compendium of sausage recipes, ways of making and eating sausage, accompanying dishes, and strong waters to be served, including many recipes from Germany, France, and Lancaster County, Pennsylvania and committed to paper /
by: Gehman, Richard
Published: (1969)

Favorite recipes of Texas.
Published: (1965)

Southern living cookbook: meats.
Published: (1967)

Margaret Mitchell's mealtime magic : meat and poultry cookery /
by: Mitchell, Margaret
Published: (1951)

The Lobster's fine kettle of fish : a complete fish and shellfish cook book /
by: Linz, Mike
Published: (1958)

Beef & veal /
Published: (1979)