The German food book : preparing, cooking & serving food from Germany /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Cambridge :
Martin,
1983.
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| Subjects: |
| Item Description: | The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. "The Texas Cookbook Collection." |
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| Physical Description: | 96 pages : color illustrations, 1 map, 1 plan ; 28 cm. |
| Bibliography: | Includes index. |
| ISBN: | 0859412482 (pbk) 9780859412483 (pbk) |