Paul Kovi's Transylvanian cuisine /

Bibliographic Details
Main Author:	Kovi, Paul
Other Authors:	Honig, Kim
Format:	Book
Language:	English Hungarian
Published:	New York : Crown Publishers, [1985]
Edition:	1st ed.
Subjects:	Cooking, Hungarian. Cooking, Romanian. Cooking, American. Transylvania (Romania) > Social life and customs.

Description
Item Description:	The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. Translation of: Erdélyi lakoma. Includes index. "The Texas Cookbook Collection."
Physical Description:	xix, 428 pages ; 25 cm.
Bibliography:	Bibliography: pages 405-415.
ISBN:	0517556987 9780517556986