APA (7th ed.) Citation

Toulouse-Lautrec, H. d., & Joyant, M. (1966). The art of cuisine. Crescent Books.

Chicago Style (17th ed.) Citation

Toulouse-Lautrec, Henri de, and Maurice Joyant. The Art of Cuisine. New York: Crescent Books, 1966.

MLA (9th ed.) Citation

Toulouse-Lautrec, Henri de, and Maurice Joyant. The Art of Cuisine. Crescent Books, 1966.