The best of Russian cooking /
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Scribner,
[1964]
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| Subjects: |
| Item Description: | The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. Includes index. First published in 1947 under title: How to cook and eat in Russian. "The Texas Cookbook Collection." |
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| Physical Description: | xiii, 270 pages ; 22 cm. |