Food alla Florentine /

Bibliographic Details
Main Author: Barry, Naomi
Other Authors: Bellini, Beppe
Format: Book
Language:English
Published: Garden City, N.Y. : Doubleday, 1972.
Subjects:

MARC

Tag First Indicator Second Indicator Subfields
LEADER 00000cam a2200000 4500
001 in00002437992
005 20190207101822.0
008 721114s1972 nyua 001 0 eng
010 |a  72076118  
035 |a (OCoLC)ocm00514669 
035 |a (OCoLC)514669 
040 |a DLC  |c DLC  |d OCL  |d TXA  |d UtOrBLW 
041 1 |a eng  |h ita 
043 |a e-it--- 
049 |a TXAM 
050 0 0 |a TX723  |b .B28 
082 0 |a 641.5/945 
090 |a TX723  |b .B28 1972 
100 1 |a Barry, Naomi. 
240 1 0 |a Firenze in padella.  |l English 
245 1 0 |a Food alla Florentine /  |c [by] Naomi Barry & Beppe Bellini ; illustrations by Bill Goldsmith. 
264 1 |a Garden City, N.Y. :  |b Doubleday,  |c 1972. 
300 |a xi, 179 pages :  |b illustrations ;  |c 20 x 24 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.  |5 TXA 
500 |a Includes index. 
500 |a Translation of Firenze in padella. 
500 |a "The Texas Cookbook Collection." 
536 |a The Cushing Library/Texas & Borderlands copy was donated by Bonnie and John Kamenar. 
650 0 |a Cooking, Italian. 
650 0 |a Menus. 
650 0 |a Cooking, American. 
700 1 |a Bellini, Beppe. 
948 |a cataloged  |b h  |c 2008/12/9  |d c  |e ceaton  |f 11:13:07 am 
994 |a C0  |b TXA 
999 |a MARS 
999 f f |s 7ef21b62-a6de-3896-8219-a94e0a8bc152  |i 3d22b0e1-1a28-3268-9b80-0f511cacc747  |t 0 
952 f f |p noncirc  |a Texas A&M University  |b College Station  |c Cushing Memorial Library & Archives  |s cush txas  |d Cushing: Chapman Texas Collection (Does not check out)  |t 0  |e TX723 .B28 1972  |h Library of Congress classification  |i unmediated -- volume 
998 f f |a TX723 .B28 1972  |t 0  |l Cushing: Chapman Texas Collection (Does not check out)