Chamberlain, N. G., & Chamberlain, N. (1965). The flavor of Italy in recipes and pictures. Hasting House.
Chicago Style (17th ed.) CitationChamberlain, Narcissa G., and Narcisse Chamberlain. The Flavor of Italy in Recipes and Pictures. New York: Hasting House, 1965.
MLA (9th ed.) CitationChamberlain, Narcissa G., and Narcisse Chamberlain. The Flavor of Italy in Recipes and Pictures. Hasting House, 1965.
Warning: These citations may not always be 100% accurate.