Poultry.
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Los Angeles :
Knapp Press,
[1984]
|
| Series: | Cooking with Bon appétit.
|
| Subjects: |
| Item Description: | The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. Includes index. "The Texas Cookbook Collection." |
|---|---|
| Physical Description: | 120 pages, 16 unnumbered pages of plates : illustrations (some color) ; 29 cm. |
| ISBN: | 089535134X : 9780895351340 |