APA (7th ed.) Citation

Hom, K. (1989). Fragrant Harbor taste: The new Chinese cooking of Hong Kong. Simon and Schuster.

Chicago Style (17th ed.) Citation

Hom, Ken. Fragrant Harbor Taste: The New Chinese Cooking of Hong Kong. New York, N.Y.: Simon and Schuster, 1989.

MLA (9th ed.) Citation

Hom, Ken. Fragrant Harbor Taste: The New Chinese Cooking of Hong Kong. Simon and Schuster, 1989.