Best recipes for grilling.
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
New York :
Prentice Hall Press,
[1989]
|
| Edition: | 1st Prentice Hall Press ed. |
| Series: | Betty Crocker's red spoon collection.
|
| Subjects: |
| Item Description: | The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. Includes index. "The Texas Cookbook Collection." |
|---|---|
| Physical Description: | 112 pages : illustrations (some color) ; 24 cm. |
| ISBN: | 0130730246 : 9780130730244 |