APA (7th ed.) Citation

Hsiung, D. (1979). Chinese regional cooking (1st American ed.). Mayflower Books.

Chicago Style (17th ed.) Citation

Hsiung, Deh-Ta. Chinese Regional Cooking. 1st American ed. New York: Mayflower Books, 1979.

MLA (9th ed.) Citation

Hsiung, Deh-Ta. Chinese Regional Cooking. 1st American ed. Mayflower Books, 1979.

Warning: These citations may not always be 100% accurate.