Nelson, K. S. (1976). The best of Western European cooking. John Day Co..
Chicago Style (17th ed.) CitationNelson, Kay Shaw. The Best of Western European Cooking. New York: John Day Co., 1976.
MLA (9th ed.) CitationNelson, Kay Shaw. The Best of Western European Cooking. John Day Co., 1976.
Warning: These citations may not always be 100% accurate.