The food and drink of Mexico /

Bibliographic Details
Main Author:	Booth, George C.
Format:	Book
Language:	English
Published:	New York : Dover Publications, 1976
Subjects:	Cooking, Mexican. Beverages > Mexico. Cooking, American.

Description
Item Description:	The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. Reprint of the edition published by Ward Ritchie Press, Los Angeles. Includes indexes. "The Texas Cookbook Collection."
Physical Description:	190 pages : illustrations ; 22 cm.