Great pasta sauces : the heart of Italian cooking /

Bibliographic Details
Main Author: Fraser, Linda
Format: Book
Language:English
Published: [Place of publication not identified] : Sweetwater Press by arrangement with Anness Pub., [1998]
Subjects:
Description
Item Description:The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.
Previously published as part of a larger compendium: Best-ever pasta.
Includes index.
Physical Description:96 pages : color illustrations ; 29 cm.
ISBN:1581730241
9781581730241