APA (7th ed.) Citation

Lach, A. S. (1974). Hows and whys of French cooking ([Rev. and expanded ed.].). University of Chicago Press.

Chicago Style (17th ed.) Citation

Lach, Alma S. Hows and Whys of French Cooking. [Rev. and expanded ed.]. Chicago: University of Chicago Press, 1974.

MLA (9th ed.) Citation

Lach, Alma S. Hows and Whys of French Cooking. [Rev. and expanded ed.]. University of Chicago Press, 1974.