Benson & Hedges 100's presents 100 of the world's greatest recipes /

Larousse best recipes ever /
by: Müller, Veronika
Published: (1982)

Specialty of the house : 100 favorite recipes from 100 famous cooks.
Published: (1955)

A treasury of great recipes : famous specialties of the world's foremost restaurants adapted for the American kitchen /
by: Grant, Mary, 1917-2002
Published: (1965)

Recipes : Middle Eastern cooking /
Published: (1969)

Favorite restaurant recipes : 500 unforgettable dishes from the R.S.V.P. column of Bon appétit.
Published: (1982)

Favorite recipes from the United Nations : 185 authentic dishes /
Published: (1960)

Bull cook and authentic historical recipes and practices /
by: Herter, George Leonard, 1911-1994
Published: (1961)

Recipes from the melting pot : international cuisine /
by: Nicolai, Pam, et al.
Published: (1965)

Dr. Ray's recipe book of pretty faire eats : anasazi beans to zucchini soup, blue ribbon winners, trophy chili /
by: Calhoun, Ray
Published: (1991)

Compliments of the chef : 100 great recipes from the innovative restaurants & cafes of Berkeley, California /
Published: (1985)

Elena's fiesta recipes /
by: Zelayeta, Elena Emilia
Published: (1961)

The best international recipe : a best recipe classic /
Published: (2007)

Round the world recipe favorites /
Published: (1960)

Great cooks and their recipes : from Taillevent to Escoffier /
by: Willan, Anne
Published: (1977)

The best recipes in the world : more than 1,000 international dishes to cook at home /
by: Bittman, Mark
Published: (2005)

Elena's famous Mexican and Spanish recipes /
by: Zelayeta, Elena Emilia
Published: (1944)

The Diners' Club cookbook : great recipes from great restaurants /
by: Waldo, Myra
Published: (1959)

Food & Wine magazine's 2001 cookbook : an entire year's recipes.
Published: (2001)

Recipes : a quintet of cuisines /
by: Field, Michael, 1915-1971
Published: (1970)

The Avon international cookbook : winning recipes from Avon representatives around the world.
Published: (1983)

Recipes of all nations /
by: Morphy, Countess
Published: (1935)

Recipes for an Arabian night : traditional cooking from North Africa and the Middle East /
by: Scott, David, 1944-
Published: (1983)

Hungarian-American cook book : culinary gems from world-famous Hungarian recipes, especially adapted to American tastes /
by: Green, Rosa
Published: (1948)

The Abbey cookbook : inspired recipes from the great Atlanta restaurant /
by: Bertram, Hans
Published: (1982)

International favorites cookbook : popular recipes from 32 countries.
Published: (1983)

Dining travelers at home and abroad : favorite recipes of military officers' wives.
Published: (1975)

The cookbook of the United Nations : 250 authentic recipes from 111 countries /
Published: (1965)

International recipes from the Islamic community of Bryan/College Station.
Published: (2000)

A world of good cooking : or, How to fit five continents into an American kitchen /
by: Renwick, Ethel Hulbert
Published: (1962)

Australia's favourite recipes /
Published: (1990)

The Horizon cookbook : a treasury of 600 recipes from many centuries and many lands /
Published: (1971)

Hot & spicy : unusual, innovative recipes from the world's fiery cuisines /
by: Spieler, Marlena
Published: (1985)

Best recipes from home and abroad /
Published: (1958)

Recipes and remembrances of Fair Dillard : 1869-2019 /
by: Palmer, Zella
Published: (2019)

In a copper kettle : something of the story together with a selection of some of the interesting recipes from faraway lands from the Copper Kettle /
by: Armstrong, E. F.
Published: (1958)

Authentic recipes from Morocco : 60 simples and delicious recipes from the land of the tagine /
by: Hal, Fatéma
Published: (2007)