American Express presents top chefs of the Triangle /
| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Raleigh, N.C. :
Raleigh Magazine,
1996.
|
| Edition: | 1st ed. |
| Subjects: |
| Item Description: | The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. Includes index. "The Texas Cookbook Collection" |
|---|---|
| Physical Description: | 157 pages : color illustrations, portraits ; 29 cm. |
| ISBN: | 1886680035 9781886680036 |