Gourmet hors d'oeuvre cookbook /
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Secaucus, N.J. :
Castle Books,
1980
|
| Subjects: |
| Item Description: | The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. Published in 1979 under title: Ideals gourmet appetizer cookbook. Includes index. "The Texas Cookbook Collection." |
|---|---|
| Physical Description: | 64 pages : illustrations (some color) ; 29 cm. |
| ISBN: | 0890093792 9780890093795 |