Cover Image

The fondue cookbook /

Bibliographic Details
Other Authors: Merriman, Beth (Compiler)
Format: Book
Language:English
Published: New York : Grosset & Dunlap, 1969.
Subjects:
Fondue.
Cooking, American.
Description
Item Description:The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.
"The Texas Cookbook Collection"
Physical Description:92 pages : illustrations ; 22 cm.