Red and green chile cookbook /
| Main Author: | McMahan, Jacqueline Higuera |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Lake Hughes, Calif. :
Olive Press,
1992.
|
| Edition: | Rev. ed. |
| Subjects: |
Similar Items
Heat wave! : the best of Chile pepper magazine : 200 great recipes from hot & spicy world cuisines /
Published: (1995)
Published: (1995)
The peppers cookbook : 200 recipes from the pepper lady's kitchen /
by: Andrews, Jean, 1923-
Published: (2005)
by: Andrews, Jean, 1923-
Published: (2005)
The great chile book /
by: Miller, Mark Charles, 1949-
Published: (1991)
by: Miller, Mark Charles, 1949-
Published: (1991)
The pepper harvest cookbook /
by: Ciletti, Barbara J.
Published: (1997)
by: Ciletti, Barbara J.
Published: (1997)
The hot and spicy cookbook /
by: Hale, Sophie
Published: (1987)
by: Hale, Sophie
Published: (1987)
Chile peppers : hot tips and tasty picks for gardeners and gourmets /
Published: (1999)
Published: (1999)
Peppers : a cookbook /
by: Berkley, Robert
Published: (1992)
by: Berkley, Robert
Published: (1992)
The Tabasco cookbook : 125 years of America's favorite pepper sauce /
by: McIlhenny, Paul
Published: (1993)
by: McIlhenny, Paul
Published: (1993)
Comida sabrosa : home-style Southwestern cooking /
by: Sanchez, Irene Barraza, 1948-
Published: (1982)
by: Sanchez, Irene Barraza, 1948-
Published: (1982)
Chile en conserva /
by: Van Laanen, Peggy C. (Peggy Cain), 1952-
Published: (1999)
by: Van Laanen, Peggy C. (Peggy Cain), 1952-
Published: (1999)
Chili-lovers' cook book : chili recipes and recipes with chiles /
Published: (1979)
Published: (1979)
Wholly frijoles! : the whole bean cook book /
by: Fischer, Shayne, 1955-
Published: (1994)
by: Fischer, Shayne, 1955-
Published: (1994)
The pepper trail : history & recipes from around the world /
by: Andrews, Jean, 1923-
Published: (1999)
by: Andrews, Jean, 1923-
Published: (1999)
Chile peppers : a global history /
by: DeWitt, Dave
Published: (2020)
by: DeWitt, Dave
Published: (2020)
From the land of Tabasco sauce.
Published: (1984)
Published: (1984)
Preserving peppers /
by: Van Laanen, Peggy C. (Peggy Cain), 1952-
Published: (1999)
by: Van Laanen, Peggy C. (Peggy Cain), 1952-
Published: (1999)
The border cookbook : authentic home cooking of the American Southwest and Northern Mexico /
by: Jamison, Cheryl Alters
Published: (1995)
by: Jamison, Cheryl Alters
Published: (1995)
The Tex-Mex cookbook : a history in recipes and photos /
by: Walsh, Robb, 1952-
Published: (2004)
by: Walsh, Robb, 1952-
Published: (2004)
Old El Paso sun country Mexican cookbook.
Published: (1978)
Published: (1978)
The chile pepper in China : a cultural biography /
by: Dott, Brian Russell
Published: (2020)
by: Dott, Brian Russell
Published: (2020)
Matt Martínez's culinary frontier : a real Texas cookbook /
by: Martínez, Matt
Published: (1997)
by: Martínez, Matt
Published: (1997)
Grandma Dasher's Vidalia sweet onion recipes from G&R Farms of Georgia /
Published: (1900)
Published: (1900)
Salsa /
by: Birosik, Patti Jean
Published: (1993)
by: Birosik, Patti Jean
Published: (1993)
Oooh Vidalia onions! : famous sweet onion recipes : plus other favorite southern recipes!, Folsom Farms, Glennville, Georgia /
Published: (1995)
Published: (1995)
The onion cookbook /
by: Bothwell, Jean
Published: (1976)
by: Bothwell, Jean
Published: (1976)
NASCAR cooks with Tabasco brand pepper sauce : celebrating NASCAR's 50th anniversary : featuring the hottest collection of favorite recipes from 50 NASCAR celebrities.
Published: (1998)
Published: (1998)
Tacos, tortillas and tostados /
by: Butel, Jane
Published: (1982)
by: Butel, Jane
Published: (1982)
Southwestern cooking : new & old /
by: Johnson, Ronald, 1935-1998
Published: (1985)
by: Johnson, Ronald, 1935-1998
Published: (1985)
La cocina de la frontera : Mexican-American cooking from the Southwest /
by: Peyton, James W.
Published: (1994)
by: Peyton, James W.
Published: (1994)
Betty Crocker's Southwest cooking.
by: Crocker, Betty
Published: (1989)
by: Crocker, Betty
Published: (1989)
The complete potato cookbook.
by: Bakalar, Ruth
Published: (1969)
by: Bakalar, Ruth
Published: (1969)
James McNair's potato cookbook /
by: McNair, James K.
Published: (1989)
by: McNair, James K.
Published: (1989)
Dishes from the wild horse desert : Norteño cooking of South Texas /
by: Guerra, Melissa
Published: (2006)
by: Guerra, Melissa
Published: (2006)
Don't count the tortillas : the art of Texas Mexican cooking /
by: Medrano, Adán
Published: (2019)
by: Medrano, Adán
Published: (2019)
Garden Way's zucchini cookbook /
by: Ralston, Nancy C.
Published: (1977)
by: Ralston, Nancy C.
Published: (1977)
Tastes of Deep South Texas /
by: Bennack, Nick
Published: (1990)
by: Bennack, Nick
Published: (1990)