250 ways of serving potatoes /

Bibliographic Details
Other Authors: Berolzheimer, Ruth, Gaul, Edna L.
Format: Book
Language:English
Published: Chicago, Ill. : Consolidated Book Publishers, 1955.
Series:Encyclopedia of cooking ; 13.
Subjects:

MARC

Tag First Indicator Second Indicator Subfields
LEADER 00000cam a2200000Ia 4500
001 in00002425035
005 20190207101226.0
008 081029s1955 iluaf 001 0 eng d
035 |a (OCoLC)ocn264761166 
035 |a (OCoLC)264761166 
040 |a TXA  |c TXA  |d UtOrBLW 
049 |a TXAM 
090 |a TX715  |b .T96 1955 
245 0 0 |a 250 ways of serving potatoes /  |c edited by Ruth Berolzheimer ; associate editors, Edna L. Gaul [and others]. 
246 3 |a Two hundred fifty ways of serving potatoes 
264 1 |a Chicago, Ill. :  |b Consolidated Book Publishers,  |c 1955. 
300 |a 48 pages, 4 unnumbered pages of plates :  |b illustrations (some color) ;  |c 22 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
490 1 |a The encyclopedia of cooking ;  |v 13 
500 |a The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.  |5 TXA 
500 |a "The Texas Cookbook Collection" 
536 |a The Cushing Library/Texas & Borderlands copy was donated by Bonnie and John Kamenar. 
650 0 |a Cooking (Potatoes) 
650 0 |a Cooking, American. 
700 1 |a Berolzheimer, Ruth. 
700 1 |a Gaul, Edna L. 
830 0 |a Encyclopedia of cooking ;  |v 13. 
948 |a cataloged  |b h  |c 2008/10/29  |d c  |e bhartsfi  |f 11:48:51 am 
994 |a C0  |b TXA 
999 |a MARS 
999 f f |s 2e0ce1f4-29cf-323a-babc-56367b92ed2d  |i 4fa52fdb-cd2d-3760-95e9-7c5c7f8dd8fc  |t 0 
952 f f |p noncirc  |a Texas A&M University  |b College Station  |c Cushing Memorial Library & Archives  |d Cushing: Chapman Texas Collection (Does not check out)  |t 0  |e TX715 .T96 1955  |h Library of Congress classification  |i unmediated -- volume 
998 f f |a TX715 .T96 1955  |t 0  |l Cushing: Chapman Texas Collection (Does not check out)