Culinary nostalgia : regional food culture and the urban experience in Shanghai /

Bibliographic Details
Main Author: Swislocki, Mark
Format: Book
Language:English
Published: Stanford, Calif. : Stanford University Press, [2009]
Subjects:
Description
Physical Description:xvi, 304 pages : illustrations, maps ; 24 cm.
Bibliography:Includes bibliographical references (pages 273-289) and index.
ISBN:9780804760126 (cloth : alk. paper)
0804760128 (cloth : alk. paper)